Zwilling J.A. Henckels MIYABI 7000Pro Yanagiba Traditional Slicing Knife

Zwilling J.A. Henckels

$290.00

Yanagiba knife with extra-fine sharpness--used in Japan to prepare thin, uniformly cut strips of sashimi

Constructed of solid, top-quality CMV60 stainless steel for incredible resilience, hardness and corrosion resistance

Asymmetric blade cross-section with a one-sided, ultra-sharp Honbazuke honing

Traditional, perfectly balanced D-shaped handle made of layered, compacted compound of linen and resin

Hand wash only; limited lifetime warranty; made in Japan

No properties for this product.

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