Waterford Crystal Colleen Bread & Butter Plate

This pan excels at browning foods for braised meat and vegetable dishes, as well as for making a variety of stews and sauces. With its generously proportioned shape and superior craftsmanship, it conducts heat quickly and evenly.

Simple, organic shapes are the foundation of this dinnerware and serveware collection. Stoneware. Available in Chalk and Pewter colors.

Slice or chop hard-cooked eggs

Press once for perfect round or oblong slices, rotate and press again for chopped egg for salads

Holder cradles egg from above and below so slicers are neat and even

Cleaning grid removes excess egg from slicer

Locks closed for storage