The Stinking Rose Restaurant Cookbook

Start big, finish big. This signature blend combines a big-bodied introduction with a clean, snappy finish. Treat your tastebuds to rich, hearty Indonesian flavors mixed expertly with Central and South American varieties for a lively, fruity tone that gives rhythm to your day.

Makes up to ten strips of bacon, tender or crisp, for breakfast, sandwiches, and recipes

Special racks allow fat to drip away from bacon and into the deep base

Easy-grasp handle wraps around the entire base so it's always within reach; Square inside corners enable easy disposal of hot drippings

Easy to use! Cooked bacon lifts away with the edge of knife

Product Built to North American Electrical Standards

Traditional design

Recipe included

Cool Touch Handles