Raynaud Gala Gold Tea Saucer

Designed by Giovanni Alessi Anghini, Villeroy & Boch's perennial favorite is updated with a thin rim of precious platinum. The subtle, round bone china forms have a surprisingly fresh modern feels when accented in platinum. Each meal will be a memorable one.

Developed with world-renowned Chef Masahura Morimoto. Micro-carbide powdered steel and Cryodur ice hardened blades for optimum hardness and corrosion resistance. Hand sharpened with the traditional Japanese Honbazuka technique. Astonishing Amboyna Burl Wood handles are hand-carved.

The iconic Stelton Vacuum Jug is designed by the celebrated Scandinavian designer Erik Magnussen. These sleek carafes are as beautiful as they are practical - the unique vapor lock magnetic rocker top and thermal glass vacuum insulates liquids hot or cold for hours.

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