Strong, longlasting stainless steel construction makes this durable saute pan from Anolon perfect for everything from creating a delicious summer vegetable saute to finishing cooking a seared filet or starting a pork tenderloin before transferring into the oven. Designed with a double full cap base with a layer of copper encapsulated by steel and aluminum for optimum heat control, it features a magnetized stainless-steel cap that's suitable for all stovetops, includ ...