Aunt Barb's Bread Book

Crafted from heavy stoneware, Le Creuset cookware is the ultimate ingredient for chefs and home cooks worldwide. With its recessed-edge lid, this enameled cast iron oven masters slow cooking, evenly distributing and retaining heat.

Lend salads, desserts or any appetizer a delicate sheen of style. From innovative designer Monique Lhullier, it features a platinum-edged tiered scallop pattern on creamy white.

Explore new shapes for your table with the innovative New Wave antipasti plates, featuring a unique, fluid silhouette crafted of premium Villeroy & Boch porcelain.